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The Elevated Midday Table: How the World’s Great Restaurateurs Approach Lunch as a Distinct Discipline
Luncheon has always occupied a curious position in the hierarchy of meals — neither the considered ceremony of dinner nor the improvised warmth of breakfast, but something in between: a midday gathering that, at its finest, carries its own particular elegance. The great luncheon tables of history — the long afternoon meals of Edwardian country…
